Brigadeiros are one of the most beloved and traditional sweets in Brazilian cuisine. Originating at birthday parties and family celebrations, these little delights have not only conquered the national palate, but have also gained gourmet versions that have raised their status to a level of sophistication.
Gourmet brigadeiro recipes
If you're a sweet tooth or want to surprise your guests with a special dessert, learning how to make gourmet brigadeiro could be the perfect choice. Discover four different gourmet brigadeiro recipes, each with its own unique touch of flavor and style.
Traditional gourmet brigadier
Traditional gourmet brigadeiro is a refined version of the classic pan brigadeiro. The secret lies in the quality of the ingredients and the preparation technique, which results in a creamier and more sophisticated sweet.
Ingredients:
- 1 can of good quality condensed milk;
- 1 tablespoon of unsalted butter;
- 4 tablespoons of chocolate powder (preferably 50% cocoa);
- Chocolate sprinkles or chocolate shavings to decorate.
How to prepare:
- Put the condensed milk, butter and chocolate powder in a saucepan;
- Bring to the boil over a low heat, stirring constantly with a wooden or silicone spoon so that it doesn't stick to the bottom of the pan;
- Cook for about 10-15 minutes until the mixture starts to loosen from the bottom of the pan;
- Transfer the brigadeiro to a buttered plate and leave to cool completely;
- With buttered hands, make balls with the brigadeiro dough;
- Dip the balls in chocolate sprinkles or decorate with chocolate shavings;
- Place in paper cups and serve at room temperature.
Nest milk gourmet brigadeiro
The gourmet nest milk brigadeiro is a variation that has gained a lot of popularity in recent years due to the delicate flavor and unique texture provided by the powdered milk.
Ingredients:
- 1 can of condensed milk;
- 1 tablespoon of unsalted butter;
- 1 cup powdered milk (preferably Leite Ninho);
- Powdered milk for rolling.
How to prepare:
- In a saucepan, mix the condensed milk, butter and powdered milk;
- Bring to the boil over a low heat and stir constantly until the mixture starts to come away from the bottom of the pan;
- Turn off the heat and transfer the brigadeiro to a buttered dish;
- Leave to cool completely;
- With buttered hands, make balls with the brigadeiro;
- Dip the balls in powdered milk and place in paper moulds.
Nutella gourmet brigadier
Nutella gourmet brigadeiro is an explosion of flavor for chocolate and hazelnut lovers. The creaminess of Nutella adds a special touch to this gourmet version of the traditional brigadeiro.
Ingredients:
- 1 can of condensed milk;
- 2 tablespoons of Nutella;
- 1 tablespoon of unsalted butter;
- Chocolate sprinkles or crushed hazelnuts to decorate.
How to prepare:
- Put the condensed milk, Nutella and butter in a saucepan;
- Bring to the boil over a low heat and stir continuously until the mixture begins to loosen from the bottom of the pan;
- Remove from the heat and transfer to a buttered dish;
- Leave to cool completely;
- Shape into balls with greased hands and spread with chocolate sprinkles or crushed hazelnuts;
- Place in paper cups and serve at room temperature.
White gourmet brigadier with pistachios
This version of the gourmet brigadeiro combines white chocolate with the delicate and crunchy flavor of pistachios, creating a sophisticated and irresistible combination.
Ingredients:
- 1 can of condensed milk;
- 100g chopped white chocolate;
- 1 tablespoon of unsalted butter;
- Crushed pistachios to decorate.
How to prepare:
- In a saucepan, heat the condensed milk with the chopped white chocolate and butter;
- Stir constantly over a low heat until the chocolate is completely melted and the mixture starts to come away from the bottom of the pan;
- Transfer to a buttered plate and leave to cool;
- With greased hands, make balls and roll in the crushed pistachios;
- Place in paper cups and serve at room temperature.
A refined and delicious dessert
Brigadeiro gourmet is an excellent option for those who want to offer a refined and delicious dessert on a variety of occasions. Each of the recipes presented here allows you to explore different flavors and textures, ensuring that you find the ideal option for your palate or to surprise your guests.
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July 17th, 2024
She has a degree in Literature - Portuguese/English, and is the creator of the Escritora de Sucesso website. As a writer, she seeks to expand everyone's knowledge with relevant information on various subjects. At Trend-Topics, she brings news and content ranging from entertainment to the country's economic situation.
